I’m always struck by how chunky the keys on computer keyboards are.
Today’s invention is therefore not a chocolate keyboard but a chocolate bar made in the shape of a keyboard. The normal facets present on the edges of keys facilitate breaking off pieces, just as in the ordinary, less-interesting bars. This could be extended to a box of individual chocolates laid out in a qwerty array and each containing a different filling.
The spacebar is mine by the way.
